Experiment 330847

Worktypes

STABILITY STUDIES OFIDENTIFICATION OFTLC DATA REPORTED

Compounds isolated

LUPANINE,HYDROXY:LUPANINESPARTEINE

Details

PropertyValue
OrganismCytisus scoparius (FABACEAE)
CitationGILL,S: DEMBINSKA,W: ZIELINSKA,M:. (1973). EFFECT OF THE DEGREE OF HYDRATION ON THE VARIABILITY AND STABILIZATION OF ALKALOIDS IN FLOWERS AND FRUITS OF CYTISUS SCOPARIUS.. 7()
Amount utilized
Compound isolated
Number1