Experiment 708111

Details

PropertyValue
Pharmacology
OrganismCassia tora (FABACEAE)
CitationYEN,GCH: CHUANG,DY:. (2000). ANTIOXIDANT PROPERTIES OF WATER EXTRACTS FROM CASSIA TORA L. IN RELATION TO THE DEGREE OF ROASTING.. 48(7)
Amount utilized
Compound isolated
DiseaseIN THE LINOLEIC ACID PEROXIDATION SYSTEM.
Dose amount0.2 MG
Number1
Qualitative resultWEAK ACTIVITY
Per unitML
Dose expressionCONC USED
ExtractH2O EXT