Experiment 770633
Worktypes
Details
| Property | Value |
|---|---|
| Organism | Lycopersicon esculentum (SOLANACEAE) |
| Citation | HWANG,ES: BOWEN,PE:. (2002). CAN THE CONSUMPTION OF TOMATOES OR LYCOPENE REDUCE CANCER RISK?.. 1(2) |
| Amount utilized | |
| Compound isolated | |
| Number | 1 |
| Property | Value |
|---|---|
| Organism | Lycopersicon esculentum (SOLANACEAE) |
| Citation | HWANG,ES: BOWEN,PE:. (2002). CAN THE CONSUMPTION OF TOMATOES OR LYCOPENE REDUCE CANCER RISK?.. 1(2) |
| Amount utilized | |
| Compound isolated | |
| Number | 1 |