Citation 8261

DURAK,I: AVCI,A: KACMAZ,M: BUYUKKOCAK,S: CIMEN,MYB: ELGUN,S: OZTURK,HS:. (1999). COMPARISON OF ANTIOXIDANT POTENTIALS OF RED WINE, WHITE WINE, GRAPE JUICE AND ALCOHOL.. 15(4)

Citation Details

TitleCOMPARISON OF ANTIOXIDANT POTENTIALS OF RED WINE, WHITE WINE, GRAPE JUICE AND ALCOHOL.
AuthorsDURAK,I: AVCI,A: KACMAZ,M: BUYUKKOCAK,S: CIMEN,MYB: ELGUN,S: OZTURK,HS:
Year1999
Volume15
Issue4

Summary

Year: 1999

Journal: Unknown

Organisms and Their Experiments (1)

Vitis vinifera (VITACEAE)

Experiment #Pharmacology TypeWorktypesCompoundResults
1
ANTIOXIDANT ACTIVITY
None
ACTIVE