Organism 172347 - Pisum sativum (FABACEAE)
Organisms in NAP refer to specimens, they are not "taxonomical" organisms and they can in some cases even be mixtures of organisms. Empty organisms are used as placeholders as the original dataset entry system used organism as the central part.
Organism Details
| Property | Value |
|---|---|
| Taxon | 4551 |
| Family | FABACEAE |
| Genus | PISUM |
| Species | SATIVUM |
| Species authority | L. |
| Subspecies | CV.ULADOVSKIJ |
| Subspecies authority | |
| Comment | |
| Citation | KVASNICKA,F: AHMADOVA-VAVROUSOVA,A: FRIAS,J: PRICE,KR: KADLEC,P:. (1996). A RAPID HPLC METHOD FOR THE DETERMINATION OF RAFFINOSE FAMILY OF OLIGOSACCHARIDES IN PEA SEEDS.. 19(1) |
| Geographical area | EUROPE |
| Country | CZECH REPUBLIC |
Experiments
1 experiments
No experiment matches the selected filters.
| Experiment | Worktypes | Pharmacology | Organism (specimen) | Compound |
|---|---|---|---|---|
| 606431 | Pisum sativum (FABACEAE) |