Organism 233757 - Vigna mungo (FABACEAE)
Organisms in NAP refer to specimens, they are not "taxonomical" organisms and they can in some cases even be mixtures of organisms. Empty organisms are used as placeholders as the original dataset entry system used organism as the central part.
Organism Details
| Property | Value |
|---|---|
| Taxon | 5633 |
| Family | FABACEAE |
| Genus | VIGNA |
| Species | MUNGO |
| Species authority | (L.) HEPPER |
| Subspecies | VAR.AUREUS |
| Subspecies authority | |
| Comment | |
| Citation | DOIREAU,P: VERGER,A:. (1982). EVOLUTION OF AMYRIN COMPOUNDS DURING GROWTH IN YOUNG LETTUCE PLANTS.. 20(4) |
| Geographical area | EUROPE |
| Country | FRANCE |
Experiments
1 experiments
No experiment matches the selected filters.
| Experiment | Worktypes | Pharmacology | Organism (specimen) | Compound |
|---|---|---|---|---|
| 828352 | Vigna mungo (FABACEAE) |