Organism 344266 - Raphanus sativus (BRASSICACEAE)
Organisms in NAP refer to specimens, they are not "taxonomical" organisms and they can in some cases even be mixtures of organisms. Empty organisms are used as placeholders as the original dataset entry system used organism as the central part.
Organism Details
| Property | Value |
|---|---|
| Taxon | 2665 |
| Family | BRASSICACEAE |
| Genus | RAPHANUS |
| Species | SATIVUS |
| Species authority | L. |
| Subspecies | |
| Subspecies authority | |
| Comment | |
| Citation | GAD,SS: ESMAT EL-ZALAKI,M: MOHAMED,MS: MOHASSEB,SZ:. (1982). OXALATE CONTENT OF SOME LEAFY VEGETABLES AND DRY LEGUMES CONSUMED WIDELY IN EGYPT.. 8(3) |
| Geographical area | NORTHERN AFRICA |
| Country | EGYPT |
Experiments
1 experiments
No experiment matches the selected filters.
| Experiment | Worktypes | Pharmacology | Organism (specimen) | Compound |
|---|---|---|---|---|
| 1123091 | Raphanus sativus (BRASSICACEAE) |