Organism 38683 - Theobroma cacao (STERCULIACEAE)
Organisms in NAP refer to specimens, they are not "taxonomical" organisms and they can in some cases even be mixtures of organisms. Empty organisms are used as placeholders as the original dataset entry system used organism as the central part.
Organism Details
| Property | Value |
|---|---|
| Taxon | 3306 |
| Family | STERCULIACEAE |
| Genus | THEOBROMA |
| Species | CACAO |
| Species authority | L. |
| Subspecies | |
| Subspecies authority | |
| Comment | |
| Citation | WAN,Y: VINSON,JA: ETHERTON,TD: PROCH,J: LAZARUS,SA: KRIS-ETHERTON,PM:. (2001). EFFECTS OF COCOA POWDER AND DARK CHOCOLATE ON LDL OXIDATIVE SUSCEPTIBILITY AND PROSTAGLANDIN CONCENTRATIONS IN HUMANS.. 74(5) |
Experiments
1 experiments
No experiment matches the selected filters.
| Experiment | Worktypes | Pharmacology | Organism (specimen) | Compound |
|---|---|---|---|---|
| 68743 | Theobroma cacao (STERCULIACEAE) |