Experiment 452198

Worktypes

IDENTIFICATION OF

Compounds isolated

PHYTIC ACID

Details

PropertyValue
OrganismEchinochloa frumentacea (POACEAE)
CitationGAHLAWAT,P: SEHGAL,S:. (1992). PHYTIC ACID, SAPONINS, AND POLYPHENOLS IN WEANING FOOD PREPARED FROM OVEN-HEATED GREEN GRAM AND CEREALS.. 69(4)
Amount utilized
Compound isolated
Number1