Organism 230584 - Streptomyces albus (STREPTOMYCETACEAE)
Organisms in NAP refer to specimens, they are not "taxonomical" organisms and they can in some cases even be mixtures of organisms. Empty organisms are used as placeholders as the original dataset entry system used organism as the central part.
Organism Details
| Property | Value |
|---|---|
| Taxon | 2532 |
| Family | STREPTOMYCETACEAE |
| Genus | STREPTOMYCES |
| Species | ALBUS |
| Species authority | |
| Subspecies | STRAIN AJ-9003 |
| Subspecies authority | |
| Comment | |
| Citation | MIYASHIRO,S: KIDA,T: SHIBAI,H: SHIIO,T: UDAKA,S:. (1984). THE FERMENTATION, ISOLATION AND CHARACTERIZATION OF A MACROMOLECULAR PEPTIDE ANTIBIOTIC: AN-1.. 37(1) |
| Geographical area | EASTERN ASIA |
| Country | JAPAN |
Experiments
14 experiments
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