Organism 327357 - Daucus carota (APIACEAE)
Organisms in NAP refer to specimens, they are not "taxonomical" organisms and they can in some cases even be mixtures of organisms. Empty organisms are used as placeholders as the original dataset entry system used organism as the central part.
Organism Details
| Property | Value |
|---|---|
| Taxon | 577 |
| Family | APIACEAE |
| Genus | DAUCUS |
| Species | CAROTA |
| Species authority | L. |
| Subspecies | |
| Subspecies authority | |
| Comment | |
| Citation | SUGANO,N: KOIDE,K: OGAWA,Y: MORIYA,Y: NISHI,A:. (1978). INCREASE IN ENZYME LEVELS DURING THE FORMATION OF PHENOLIC ACIDS IN CARROT CELL CULTURES.. 17() |
Experiments
2 experiments
No experiment matches the selected filters.
| Experiment | Worktypes | Pharmacology | Organism (specimen) | Compound |
|---|---|---|---|---|
| 1078173 | Daucus carota (APIACEAE) | |||
| 1078174 | Daucus carota (APIACEAE) |