Citation 114338
OKUBO,K: IIJIMA,M: KOBAYASHI,Y: YOSHIKOSHI,M: UCHIDA,T: KUDOU,S:. (1992). COMPONENTS RESPONSIBLE FOR THE UNDESIRABLE TASTE OF SOYBEAN SEEDS.. 56(1)
Citation Details
| Title | COMPONENTS RESPONSIBLE FOR THE UNDESIRABLE TASTE OF SOYBEAN SEEDS. |
|---|---|
| Authors | OKUBO,K: IIJIMA,M: KOBAYASHI,Y: YOSHIKOSHI,M: UCHIDA,T: KUDOU,S: |
| Year | 1992 |
| Volume | 56 |
| Issue | 1 |
Summary
Year: 1992
Journal: Unknown
Organisms and Their Experiments (1)
Glycine max (FABACEAE)
| Experiment # | Pharmacology Type | Worktypes | Compound | Results |
|---|---|---|---|---|
| 1 | Not specified | None | ||
| 2 |
BITTER TASTING EFFECT
|
ACTIVE
|
||
| 3 |
BITTER TASTING EFFECT
|
INACTIVE
|
||
| 4 |
BITTER TASTING EFFECT
|
INACTIVE
|
||
| 5 |
BITTER TASTING EFFECT
|
ACTIVE
|
||
| 6 | Not specified | None | ||
| 7 |
BITTER TASTING EFFECT
|
ACTIVE
|
||
| 8 |
BITTER TASTING EFFECT
|
ACTIVE
|
||
| 9 |
BITTER TASTING EFFECT
|
INACTIVE
|
||
| 10 |
BITTER TASTING EFFECT
|
ACTIVE
|
||
| 11 | Not specified | None | ||
| 12 |
BITTER TASTING EFFECT
|
INACTIVE
|
||
| 13 |
BITTER TASTING EFFECT
|
INACTIVE
|
||
| 14 |
BITTER TASTING EFFECT
|
ACTIVE
|
||
| 15 | Not specified | None | ||
| 16 |
BITTER TASTING EFFECT
|
INACTIVE
|
||
| 17 |
BITTER TASTING EFFECT
|
INACTIVE
|
||
| 18 |
BITTER TASTING EFFECT
|
ACTIVE
|
||
| 19 | Not specified | None | ||
| 20 |
BITTER TASTING EFFECT
|
INACTIVE
|
||
| 21 |
BITTER TASTING EFFECT
|
INACTIVE
|
||
| 22 |
BITTER TASTING EFFECT
|
WEAK ACTIVITY
|
||
| 23 | Not specified | None | ||
| 24 |
BITTER TASTING EFFECT
|
ACTIVE
|
||
| 25 |
BITTER TASTING EFFECT
|
INACTIVE
|
||
| 26 |
BITTER TASTING EFFECT
|
INACTIVE
|
||
| 27 |
BITTER TASTING EFFECT
|
ACTIVE
|
||
| 28 | Not specified | None | ||
| 29 |
BITTER TASTING EFFECT
|
ACTIVE
|
||
| 30 |
BITTER TASTING EFFECT
|
INACTIVE
|
||
| 31 |
BITTER TASTING EFFECT
|
INACTIVE
|
||
| 32 |
BITTER TASTING EFFECT
|
ACTIVE
|
||
| 33 | Not specified | None | ||
| 34 |
BITTER TASTING EFFECT
|
ACTIVE
|
||
| 35 | Not specified | None | ||
| 36 |
BITTER TASTING EFFECT
|
INACTIVE
|
||
| 37 |
BITTER TASTING EFFECT
|
INACTIVE
|
||
| 38 |
BITTER TASTING EFFECT
|
ACTIVE
|
||
| 39 | Not specified | None | ||
| 40 | Not specified | None | ||
| 41 |
SWEETENING EFFECT
|
ACTIVE
|