Worktype F1 - FLAVOR OR AROMA REPORTED FOR

76 experiments

Experiment	Worktypes	Pharmacology	Organism (specimen)	Compound
324611	GC DATA REPORTEDPMR SPECTRUM REPORTEDMASS-SPECTRAL FRAGMENTATION REPORTEDFLAVOR OR AROMA REPORTED FORISOLATION OF A COMPOUND WITH NOVEL STRUCTURECOMPLETE SYNTHESIS REPORTEDPREPARATIVE METHODS EMPLOYED		Nicotiana tabacum (SOLANACEAE)	PYRINDIN-7-ONE,3-6-6-TRIMETHYL-5-6-DIHYDRO-7-(H)-2:QUINOLIN-8-ONE,ISO: 1-3-6-6-TETRAMETHYL-5-6-7-8-TETRAHYDRO:
329753	PERFUME PROPERTIES REPORTED FORFLAVOR OR AROMA REPORTED FORREVIEW OF		Citrus limon (RUTACEAE)	ESSENTIAL OIL
339400	PERFUME PROPERTIES REPORTED FORFLAVOR OR AROMA REPORTED FORTOXICITY REPORTEDREVIEW OF		Empty organism	BUTYRATE,ETHYL:
325734	PERFUME PROPERTIES REPORTED FORFLAVOR OR AROMA REPORTED FORREVIEW OF		Empty organism	COUMARIN
331645	FLAVOR OR AROMA REPORTED FORTOXICITY REPORTEDREVIEW OF		Empty organism	ETHYL ACETATE
319144	FLAVOR OR AROMA REPORTED FORTOXICITY REPORTEDREVIEW OF		Eucalyptus species (MYRTACEAE)	ESSENTIAL OIL
324875	MASS-SPECTRAL FRAGMENTATION REPORTEDFLAVOR OR AROMA REPORTED FORISOLATION OF A COMPOUND WITH NOVEL STRUCTURECOMPLETE SYNTHESIS REPORTEDYIELD IS LESS THAN 50 MGM		Ptychodera flava-laysanica (PTYCHODERIDAE)	INDOLE,6-BROMO-3-CHLORO:INDOLE,3-BROMO:
853627	IDENTIFICATION IN BY GLCFLAVOR OR AROMA REPORTED FOR		Mangifera indica (ANACARDIACEAE)	OCIMENE,CIS:MYRCENE,BETA:
373778	FLAVOR OR AROMA REPORTED FOR		Mangifera indica (ANACARDIACEAE)
373771	FLAVOR OR AROMA REPORTED FORQUANTITATIVE DATA REPORTEDIDENTIFICATION IN BY GC/MS		Mangifera indica (ANACARDIACEAE)	HEXALACTONE,GAMMA:VALEROLACTONE,GAMMA:BUTYROLACTONE,GAMMA:DECALACTONE,GAMMA:OCTALACTONE,DELTA:NONALACTONE,DELTA:DECALACTONE,DELTA:NONALACTONE,GAMMA:OCTALACTONE,GAMMA:
373770	FLAVOR OR AROMA REPORTED FORQUANTITATIVE DATA REPORTEDIDENTIFICATION IN BY GC/MS		Mangifera indica (ANACARDIACEAE)	HEXALACTONE,GAMMA:VALEROLACTONE,GAMMA:BUTYROLACTONE,GAMMA:DECALACTONE,GAMMA:OCTALACTONE,DELTA:NONALACTONE,DELTA:DECALACTONE,DELTA:NONALACTONE,GAMMA:OCTALACTONE,GAMMA:
341478	VOUCHER SPECIMEN REPORTED FORFLAVOR OR AROMA REPORTED FORCHEMOTAXONOMY MARKER CODEIDENTIFICATION IN BY GC/MS		Andrena carbonaria (ANDRENIDAE)	FARNESYL OCTANOATEFARNESYL ACETATEHENEICOSANE,N:GERANIOLFARNESYL BUTYRATEFARNESYL HEXANOATEGERANYL OCTANOATEGERANYL DECANOATETRICOSANE,N:FARNESENENONADECANE,N:HEPTADECANEGERANYL HEXANOATEFARNESOL
319442	FLAVOR OR AROMA REPORTED FORTOXICITY REPORTEDREVIEW OF		Empty organism	CINEOL,1-4:
325894	FLAVOR OR AROMA REPORTED FORREVIEW OF		Empty organism	CYMENE,PARA:
410781	FLAVOR OR AROMA REPORTED FORIDENTIFICATION IN BY GC/MS		Coffea arabica (RUBIACEAE)	PYRROLE,2-METHYL-N-ACETYL:CYCLOHEXYLMETHYLKETONEBENZOFURAN,2-3-DIHYDRO:FUROATE,METHYL:THIOPHENE,2-PROPIONYL:BENZOFURANFURFURYL,2: FORMATEFURAN,2-METHYL-5-ISO-PROPYL:PYRROLE,N-FURFURYL-2-ACETYL:CYCLOPENT-2-EN-1-ONE,2-HYDROXY-3-METHYL:THIOPHENE,3-METHYL: 2-CARBOXALDEHYDEPENTAN-3-ONEFURFURYL,2: METHYL SULFIDEFURAN,2-N-BUTYL:FURAN,3-5-DIMETHYL-2-VINYL:PROPAN-1-2-DIONE,1-(2'-THIENYL):BUTAN-1-AL,2-METHYL:DIMETHYL DISULFIDEFURAN,2-N-PENTYL:PYRROLEGUAIACOL,4-VINYL:BUTAN-2-ONE,1-ACETOXY:THIOPHENE,2-METHYL:PYRROLE,2-ISO-BUTYL:FURAN,4-5-DIMETHYL-2-VINYL:BUTAN-2-ONE,4-(2'-FURYL-5'-METHYL):PYRROLE,5-METHYL-2-ACETYL:FURFURYL,2: ACETATEBUTAN-3-ONE,4-(2'-FURYL):BENZOFURAN,2-METHYL:CRESOL,META:THIOPHENE,2-ACETYL-4-METHYL:THIOPHENE,3-ACETYL:FURYL,2: ACETONEMESITYL OXIDEFURFURYL-2-METHYL ETHERFURAN,2-METHYL-5-N-PROPENYL:CRESOL,ORTHO:FURAN,2-ISO-BUTENYL:FURAN,2-N-PROPYL:PROPAN-1-ALBUTANE-2-3-DIONEFURFURYL,2: PROPIONATEBENZALDEHYDETHIOPHENE,5-METHYL: 2-CARBOXALDEHYDEPYRROLE,N-METHYL: 2-CARBOXALDEHYDEPYRROLE,N-(2'-FURFURYL):FUROATE,ETHYL:PICEOLCYCLOPENTANONE,3-METHYL:FURFURYL,2: ALCOHOLFURAN,2-ACETYL:PYRROLE,N-PROPIONYL:ETHYL ACETATEFURAN,2-ETHYL:CYCLOPENT-2-EN-1-ONE,2-3-DIMETHYL:MALTOLPYRROLE,N-ETHYL:GUAIACOLBIFURYL,2-2':PHENETHYL ALCOHOLFURAN,2-5-DIMETHYL:PYRROLE,N-N-PENTYL:THIOPHENE,5-METHYL: 2-ACETYL:PHENOLFURFURYL,5-HYDROXY-METHYL:THIOPHENE,2-N-BUTYL:CRESOL,PARA:THIOPHENE,2-ACETYL-3-METHYL:THIOPHAN-3-ONE,2-METHYL:PYRROLE,N-(2'-FURFURYL-5'-METHYL):PYRROLE,N-METHYL-2-ACETYL:PYRROLE,N-(2'-FURFURYL): 2-CARBOXALDEHYDECYCLOHEX-2-EN-1-ONE,3-METHYL:PYRROLE,2-PROPIONYL:PYRROLE,N-(3-METHYL-BUTYL):FURAN,2-N-PROPENYL:FURAN,5-METHYL-2-ACETYL:BUTAN-2-ONE,4-(2'-FURYL):FURAN,2-ISO-PROPYL:FURYL,2-2'-DI: METHANEFURAN,2-PROPIONYL:PYRROLE,N-ACETYL:PYRROLE-2-CARBOXALDEHYDEFURFURYL,5-METHYL:HEXAN-3-ONEPYRROLE,N-ETHYL: 2-CARBOXALDEHYDEBUT-2-EN-1-AL,2-METHYL:FURFURYL,2: 2'-METHYL-BUTYRATETHIOPHENE-2-ALDEHYDEFURFURYL,2-2': ETHERSTYRENE,3-4-DIMETHOXY:FURAN,5-METHYL-2-VINYL:FURAN,4-METHYL-2-VINYL:FURAN,3-PHENYL:THIOPHENE,2-N: PROPYL:FURAN,3-METHYL-2-VINYL:PYRROLE,2-ETHYL:PROPAN-2-ONE,3-(2'-FURYL-5'-METHYL):FURAN,2-VINYL:PYRROLE,2-ACETYL:PYRROLE,N-METHYL:EUGENOL,ISO:PYRROLE,N-FURFURYL-2-METHYL:FURAN-3-ONE,2-(H): 2-5-DIMETHYL:FURAN,2-3-5-TRIMETHYL:ACETOPHENONE,2-HYDROXY-5-METHYL:FURAN,2-N-BUTYRYL:FURYL,2: (2'-METHYL-5'-FURYLR-METHANEFURFURALFURFURYL MERCAPTANEACETALDEHYDE,PHENYL:INDOLEPENTANE-2-3-DIONEFURFURYL,5-METHYL: ALCOHOLGUAIACOL,4-ETHYL:PYRROLE,2-N-PENTYL:FURAN-3-ONE,TETRAHYDRO: 2-METHYL:PENT-TRANS-2-EN-4-ONETHIOPHENE,2-ACETYL:
325757	FLAVOR OR AROMA REPORTED FORREVIEW OF		Empty organism	DECYLENIC ALCOHOL
339840	FLAVOR OR AROMA REPORTED FORISOLATION AND IDENTIFICATION AFTER CHEMICAL TREATMENT		Lentinus edodes (TRICHOLOMATACEAE)	LENTHIONINE
407438	FLAVOR OR AROMA REPORTED FORCOMPLETE SYNTHESIS REPORTEDIDENTIFICATION IN BY GC/MS		Beta vulgaris (CHENOPODIACEAE)	GEOSMIN
331697	GC DATA REPORTEDFLAVOR OR AROMA REPORTED FORIDENTIFICATION OFQUANTITATIVE DATA REPORTED		Citrus junos (RUTACEAE)
325822	IDENTIFICATION IN BY GLCFLAVOR OR AROMA REPORTED FORQUANTITATIVE DATA REPORTED		Citrus sinensis (RUTACEAE)	BUT-1-ENE,3-METHYL:ISOPRENE
329752	PERFUME PROPERTIES REPORTED FORFLAVOR OR AROMA REPORTED FORREVIEW OF		Citrus limon (RUTACEAE)	ESSENTIAL OIL
327466	FLAVOR OR AROMA REPORTED FORQUANTITATIVE DATA REPORTEDISOLATION OF COMPOUND WITH UNKNOWN STRUCTUREMICROSCOPY OF		Dennettia tripetala (ANNONACEAE)	ESSENTIAL OIL
331698	GC DATA REPORTEDFLAVOR OR AROMA REPORTED FORIDENTIFICATION OFQUANTITATIVE DATA REPORTED		Citrus yuko (RUTACEAE)	LINALOOL,LAMBDA:TERPINEOL,ALPHA:SPATHULEOLLIMONENE,DELTA:
341077	VOUCHER SPECIMEN REPORTED FORFLAVOR OR AROMA REPORTED FORCHEMOTAXONOMY MARKER CODEIDENTIFICATION IN BY GC/MS		Nomada flavopicta (ANTHOPHORIDAE)	OCTADECYL BUTYRATEDODECYL ACETATEDODECYL BUTYRATEOCTADECENOLEICOSENOLTETRADECYL BUTYRATEARACHIDYL BUTYRATEHEXADECENOLHEXADECYL BUTYRATEHEXADECYL ACETATE
322341	PERFUME PROPERTIES REPORTED FORFLAVOR OR AROMA REPORTED FORPATENT DESCRIBEDPREPARATIVE METHODS EMPLOYED		Empty organism	CARYOPHYLLENE,ISO:HUMULENECARYOPHYLLENE
373777	FLAVOR OR AROMA REPORTED FOR		Mangifera indica (ANACARDIACEAE)
325652	PMR SPECTRUM REPORTEDFLAVOR OR AROMA REPORTED FORCOMPLETE SYNTHESIS REPORTED		Empty organism	THEASPIRONE
373772	FLAVOR OR AROMA REPORTED FORQUANTITATIVE DATA REPORTEDIDENTIFICATION IN BY GC/MS		Mangifera indica (ANACARDIACEAE)	HEPTALACTONE,GAMMA:DODECALACTONE,GAMMA:
326314	PERFUME PROPERTIES REPORTED FORFLAVOR OR AROMA REPORTED FORREVIEW OF		Empty organism	CUMINALDEHYDE
330012	FLAVOR OR AROMA REPORTED FORCARCINOGENIC DATA (MARKER CODE)TOXICITY REPORTEDREVIEW OF		Empty organism	SAFROLE,DIHYDRO:
341477	VOUCHER SPECIMEN REPORTED FORFLAVOR OR AROMA REPORTED FORCHEMOTAXONOMY MARKER CODEIDENTIFICATION IN BY GC/MS		Andrena bicolor (ANDRENIDAE)	FARNESYL OCTANOATEFARNESYL ACETATEHENEICOSANE,N:GERANIOLFARNESYL BUTYRATEGERANYL HEXANOATENONADECANE,N:FARNESYL HEXANOATEGERANYL DECANOATETRICOSANE,N:HEPTADECANE,N:FARNESENEFARNESOLGERANYL OCTANOATE
1137471	PHARMACOLOGY OF COMPOUND - IN VITROFLAVOR OR AROMA REPORTED FOR	TESTOSTERONE RELEASE INHIBITION	Empty organism	GOSSYPOL
319143	FLAVOR OR AROMA REPORTED FORTOXICITY REPORTEDREVIEW OF		Cinnamomum species (LAURACEAE)	ESSENTIAL OIL
855265	IDENTIFICATION IN BY GLCFLAVOR OR AROMA REPORTED FORQUANTITATIVE DATA REPORTED		Citrus sinensis (RUTACEAE)	OCTAN-1-ALLIMONENEMYRCENE,BETA:
341076	VOUCHER SPECIMEN REPORTED FORFLAVOR OR AROMA REPORTED FORCHEMOTAXONOMY MARKER CODEIDENTIFICATION IN BY GC/MS		Melitta haemorrhoidalis (MELITTIDAE)	OCTADECENOLOCTADECYL BUTYRATEHEXADECYL ACETATEHEXADECENOLDODECYL BUTYRATEEICOSENOLHEXADECYL BUTYRATEDODECYL ACETATEARACHIDYL BUTYRATE
373773	FLAVOR OR AROMA REPORTED FOR		Mangifera indica (ANACARDIACEAE)
853629	IDENTIFICATION IN BY GLCFLAVOR OR AROMA REPORTED FOR		Allium cepa (LILIACEAE)	DISULFIDE,DIPROPYL:
337618	FLAVOR OR AROMA REPORTED FORTOXICITY REPORTEDREVIEW OF		Empty organism	MYRCENOL,DIHYDRO:
329124	PERFUME PROPERTIES REPORTED FORFLAVOR OR AROMA REPORTED FORCOMPLETE SYNTHESIS REPORTEDREVIEW OF		Empty organism	VANILLIN
330293	FLAVOR OR AROMA REPORTED FORTOXICITY REPORTEDREVIEW OF		Empty organism	AMYL KETONE,ETHYL:
325093	PERFUME PROPERTIES REPORTED FORFLAVOR OR AROMA REPORTED FORTOXICITY REPORTEDREVIEW OF		Empty organism	LIMONENE,(DL):
326315	PERFUME PROPERTIES REPORTED FORFLAVOR OR AROMA REPORTED FORREVIEW OF		Empty organism	CRESOL,PARA:
332299	MASS-SPECTRAL FRAGMENTATION REPORTEDFLAVOR OR AROMA REPORTED FORISOLATION OF A COMPOUND WITH NOVEL STRUCTURETLC DATA REPORTED		Vitis vinifera (VITACEAE)	OCTA-1-5-7-TRIEN-3-OL,3-7-DIMETHYL:
1141213	IDENTIFICATION IN BY GLCFLAVOR OR AROMA REPORTED FOR		Annona muricata (ANNONACEAE)	METHANOLACETALDEHYDECAPROIC ACID METHYL ESTERCAPRYLIC ACID METHYL ESTERHEX-TRANS-2-EN-1-OLETHANOL
330231	FLAVOR OR AROMA REPORTED FORTOXICITY REPORTEDREVIEW OF		Empty organism	JASMONE,DIHYDRO:
329086	FLAVOR OR AROMA REPORTED FORTOXICITY REPORTEDREVIEW OF		Empty organism	LIMONENE,(DL):
373776	FLAVOR OR AROMA REPORTED FOR		Mangifera indica (ANACARDIACEAE)
340065	GC DATA REPORTEDPMR SPECTRUM REPORTEDMASS-SPECTRAL FRAGMENTATION REPORTEDFLAVOR OR AROMA REPORTED FORIDENTIFICATION OF		Coffea arabica (RUBIACEAE)	OXAZOLE,4-ETHYL:OXAZOLE,4-5-DIMETHYL:THIAZOLE,5-METHYL-4-ETHYL:THIAZOLE,4-5-DIMETHYL-2-ETHYL:OXAZOLE,2-4-5-TRIMETHYL:OXAZOLE,2-4-DIMETHYL-5-ACETYL:THIAZOLE,2-4-DIMETHYL-5-ETHYL:THIAZOLE,2-METHYL:THIAZOLE,2-METHYL-5-ETHYL:OXAZOLE,2-5-DIMETHYL:THIAZOLE,2-4-DIMETHYL:OXAZOLE,5-METHYL-2-ETHYL:BENZOXAZOLE,2-METHYL:OXAZOLE,4-5-DIMETHYL-2-ETHYL:THIAZOLE,5-ETHYL:OXAZOLE,5-METHYL-4-ETHYL:OXAZOLE,4-METHYL-5-ETHYL:THIAZOLE,2-4-DIETHYL:THIAZOLE,4-N-BUTYL:THIAZOLE,4-METHYL:THIAZOLE,4-METHYL-5-ETHYL:THIAZOLE,2-METHYL-4-ETHYL:THIAZOLEOXAZOLE,2-METHYL-4-ETHYL:THIAZOLE,5-METHYL:THIAZOLE,4-METHYL-2-ACETYL:THIAZOLE,2-5-DIMETHYL:OXAZOLE,4-METHYL-2-ETHYL:THIAZOLE,2-4-5-TRIMETHYL:OXAZOLE,2-4-DIMETHYL-5-ETHYL:THIAZOLE,4-ETHYL:THIAZOLE,2-ETHYL:OXAZOLE,2-METHYL-5-ETHYL:BENZOTHIAZOLEOXAZOLE,2-4-DIMETHYL:OXAZOLE,2-ETHYL:THIAZOLE,2-5-DIMETHYL-4-ETHYL:THIAZOLE,4-METHYL-2-ETHYL:THIAZOLE,2-5-DIETHYL:THIAZOLE,4-5-DIMETHYL:OXAZOLE,4-5-DIMETHYL-2-N-PROPYL:OXAZOLE,5-ETHYL:OXAZOLE,2-5-DIMETHYL-4-ETHYL:OXAZOLE,5-METHYL-2-N-PROPYL:
341476	VOUCHER SPECIMEN REPORTED FORFLAVOR OR AROMA REPORTED FORCHEMOTAXONOMY MARKER CODEIDENTIFICATION IN BY GC/MS		Andrena denticulata (ANDRENIDAE)	FARNESYL OCTANOATEFARNESYL ACETATEHENEICOSANE,N:FARNESYL BUTYRATEGERANIOLFARNESYL HEXANOATEGERANYL OCTANOATEGERANYL DECANOATETRICOSANE,N:HEPTADECANE,N:FARNESENENONADECANE,N:GERANYL HEXANOATEFARNESOL
325499	FLAVOR OR AROMA REPORTED FORREVIEW OF		Empty organism	LIMONENE,(DL):
341069	FLAVOR OR AROMA REPORTED FORIDENTIFICATION IN BY GC/MS		Pimenta dioica (MYRTACEAE)	AROMADENDRENE,ALLO:TERPIN-1-EN-4-OLOCIMENE,BETA: TRANS:CYMENE,PARA:GURJUNENE,ALPHA:CADINENE,DELTA:LIMONENEMUUROLENE,ALPHA:PHELLANDRENE,ALPHA:SELINENE,ALPHA:EUGENOLLINALOOLTERPINENE,GAMMA:TERPINOLENESABINENECARYOPHYLLENE,BETA:COPAENE,ALPHA:CINEOL,1-8:EUGENOL,ISO:EUGENOL METHYL ETHERPINENE,ALPHA:HUMULENE,ALPHA:OCIMENE,BETA: CIS:
329750	PERFUME PROPERTIES REPORTED FORFLAVOR OR AROMA REPORTED FORREVIEW OF		Empty organism	BENZOIC ACID ETHYL ESTER
341403	FLAVOR OR AROMA REPORTED FORIDENTIFICATION IN BY GC/MS		Camellia sinensis (THEACEAE)	PYRIDINEPYRAZINE,2-3-DIMETHYL:ACETAMIDE,N-ETHYL:PYRIDINE,3-METHYL:PYRAZINE,2-ETHYL-5-METHYL:PYRIDINE,3-N-BUTYL:PYRIDINE,2-METHYL:ACETOPHENONE,2-4-DIMETHYL:QUINOLINE,3-N-PROPYL:ACETOPHENONE,PARA-ETHYL:QUINOLINE,4-N-BUTYL:PYRIDINE,4-METHYL:PROPIOPHENONE,PARA-ETHYL:PYRAZINE,2-5-DIMETHYL:PYRAZINE,ETHYL:BENZOTHIAZOLE,2-METHYL:THIAZOLE,2-4-DIMETHYL:PYRIDINE,2-6-DIMETHYL:QUINOLINE,2-METHYL:ANILINE,N-ETHYL:PYRIDINE,2-METHYL-5-ETHYL:PYRIDINE,3-ETHYL:QUINOLINE,2-6-DIMETHYL:PYRIDINE,2-METHYL-6-ETHYL:PYRAZINE,2-ETHYL-6-METHYL:ACETOPHENONE,3-4-DIMETHOXY:ANILINE,N-METHYL:PYRAZINE,2-ETHYL-3-5-DIMETHYL:PYRAZINE,2-6-DIMETHYL:PROPIOPHENONE,2-4-DIMETHYL:BENZOXAZOLEBENZYLAMINE,N-N-DIMETHYL:THIAZOLE,5-METHYL:QYUINOLINE,6-METHYL:PYRIDINE,2-5-DIMETHYL:THIAZOLE,2-5-DIMETHYL:THIAZOLE,2-4-5-TRIMETHYL:PYRAZINE,2-ETHYL-3-6-DIMETHYL:PYRIDINE,2-ACETYL:TOLUIDINE,ORTHO:QUINOLINE,2-4-DIMETHYL:PYRIDINE,3-METHOXY:BENZOTHIAZOLEQUINOLINE,6-METHYL:PYRIDINE,2-ETHYL:PYRAZINE,TRIMETHYL:PYRIDINE,2-PHENYL:THIAZOLE,2-5-DIMETHYL-4-ETHYL:PROPIONAMIDE,N-ETHYL:PYRIDINE,3-PHENYL:BENZENE,1-4-DIACETYL:PYRAZINE,METHYL:PYRIDINE,4-VINYL:QUINOLINE,4-8-DIMETHYL:ANILINEBENZENE,1-3-DIACETYL:
327468	FLAVOR OR AROMA REPORTED FORISOLATION OF COMPOUND WITH UNKNOWN STRUCTUREMICROSCOPY OF		Uvaria chamae (ANNONACEAE)	ESSENTIAL OIL
373774	FLAVOR OR AROMA REPORTED FOR		Mangifera indica (ANACARDIACEAE)
341480	VOUCHER SPECIMEN REPORTED FORFLAVOR OR AROMA REPORTED FORCHEMOTAXONOMY MARKER CODEIDENTIFICATION IN BY GC/MS		Andrena nigroaenea (ANDRENIDAE)	FARNESYL OCTANOATEHEPTADECANE,N:FARNESYL ACETATEHENEICOSANE,N:FARNESYL BUTYRATEGERANIOLNONADECANE,N:FARNESYL HEXANOATEGERANYL DECANOATETRICOSANE,N:FARNESENEGERANYL HEXANOATEFARNESOLGERANYL OCTANOATE
331696	GC DATA REPORTEDFLAVOR OR AROMA REPORTED FORIDENTIFICATION OFQUANTITATIVE DATA REPORTED		Citrus sudachi (RUTACEAE)
407437	FLAVOR OR AROMA REPORTED FORIDENTIFICATION IN BY GC/MS		Phaseolus vulgaris (FABACEAE)	GEOSMIN
341479	VOUCHER SPECIMEN REPORTED FORFLAVOR OR AROMA REPORTED FORCHEMOTAXONOMY MARKER CODEIDENTIFICATION IN BY GC/MS		Andrena helvola (ANDRENIDAE)	FARNESYL OCTANOATEFARNESYL HEXANOATEFARNESYL ACETATEHENEICOSANE,N:FARNESYL BUTYRATEGERANYL HEXANOATEGERANIOLGERANYL OCTANOATEGERANYL DECANOATETRICOSANE,N:HEPTADECANE,N:FARNESENENONADECANE,N:FARNESOL
853628	IDENTIFICATION IN BY GLCFLAVOR OR AROMA REPORTED FOR		Mangifera indica (ANACARDIACEAE)	ACETIC ACID N-BUTYL ESTERPROPIONALDEHYDEACETIC ACID METHYL ESTERACETALDEHYDEOCIMENE,CIS:MYRCENE,BETA:ACETIC ACID ETHYL ESTER
338546	FLAVOR OR AROMA REPORTED FOR		Papaver somniferum (PAPAVERACEAE)
319474	GC DATA REPORTEDFLAVOR OR AROMA REPORTED FORIDENTIFICATION OFQUANTITATIVE DATA REPORTED		Musa paradisiaca (MUSACEAE)	BUTAN-1-OL,3-METHYL:HEPTAN-2-ONEHEXAN-1-OLPENTAN-2-ONE
327363	GC DATA REPORTEDFLAVOR OR AROMA REPORTED FORIDENTIFICATION OF		Vitis vinifera (VITACEAE)	PYRAZINE,2-METHOXY-3-ISO-BUTYL:OCTAN-1-OL
337659	GC DATA REPORTEDFLAVOR OR AROMA REPORTED FORIDENTIFICATION OFQUANTITATIVE DATA REPORTED		Daucus carota (APIACEAE)	NONAN-1-ALCYMENE,PARA:TERPINEOL,4:NON-2-EN-1-ALDODECAN-1-ALLIMONENE,(DL):CAROTOLTERPINEOL,ALPHA:BORNEOL ACETATEIONENEPINENE,BETA:IONONE,ALPHA:IONONE,BETA:CAMPHENEACETALDEHYDELINALOOLTERPINENE,GAMMA:TERPINOLENECARYOPHYLLENE,BETA:PHENYL,BI:TERPINENE,ALPHA:MYRCENENOPOLPINENE,ALPHA:ETHANOLBORNEOLBISABOLENEISOPRENE
317362	GC DATA REPORTEDFLAVOR OR AROMA REPORTED FORIDENTIFICATION OF		Mycoacia uda (CORTICIACEAE)	PENTANOL,ISO:BUTANOL,ISO:BENZYL ALCOHOL,PARA-METHYL:METHANOLPROPANOL,ISO:PROPAN-1-OLPENTAN-1-OLETHANOL
330013	FLAVOR OR AROMA REPORTED FORTOXICITY REPORTEDREVIEW OF		Empty organism	TERPINEOL,ALPHA: DIHYDRO:
341475	VOUCHER SPECIMEN REPORTED FORFLAVOR OR AROMA REPORTED FORCHEMOTAXONOMY MARKER CODEIDENTIFICATION IN BY GC/MS		Andrena haemorrhoa (ANDRENIDAE)	FARNESYL OCTANOATEHEPTADECANE,N:FARNESYL ACETATEHENEICOSANE,N:GERANIOLFARNESYL BUTYRATEGERANYL HEXANOATEFARNESYL HEXANOATEGERANYL DECANOATETRICOSANE,N:FARNESENENONADECANE,N:FARNESOLGERANYL OCTANOATE
329090	FLAVOR OR AROMA REPORTED FORTOXICITY REPORTEDREVIEW OF		Citrus aurantium (RUTACEAE)	ESSENTIAL OIL
373775	FLAVOR OR AROMA REPORTED FOR		Mangifera indica (ANACARDIACEAE)
329751	PERFUME PROPERTIES REPORTED FORFLAVOR OR AROMA REPORTED FORREVIEW OF		Citrus paradisi (RUTACEAE)	ESSENTIAL OIL
319292	FLAVOR OR AROMA REPORTED FORREVIEW OF		Cinnamomum zeylanicum (LAURACEAE)	ESSENTIAL OIL
340066	GC DATA REPORTEDMASS-SPECTRAL FRAGMENTATION REPORTEDFLAVOR OR AROMA REPORTED FORIDENTIFICATION OF		Coffea arabica (RUBIACEAE)	OXAZOLE,4-ETHYL:PYRROLE,2-4-DIMETHYL:OXAZOLE,4-5-DIMETHYL:PYRAZINE,5-6-DIMETHYL-2-ACETYL:BENZOXAZOLE,2-4-DIMETHYL:THIAZOLE,5-METHYL-4-ETHYL:PYRAZINE,3-6-DIMETHYL-2-(2'-FURYL):THIAZOLE,4-5-DIMETHYL-2-ETHYL:PYRAZINE,3-METHYL-2-ACETYL:OXAZOLE,2-4-5-TRIMETHYL:PYRROLE,2-ISO-BUTYL:OXAZOLE,2-N-BUTYL:PYRAZINE,6-METHYL-2-(2'-FURYL-5'-METHYL):QUINOXALINE,2-METHYL:INDOLE,2-METHYL:OXAZOLE,2-4-DIMETHYL-5-ACETYL:THIAZOLE,2-4-DIMETHYL-5-ETHYL:BENZOXAZOLE,2-6-DIMETHYL:PYRAZINE,3-5-DIMETHYL-2-ACETYL:PYRAZINE,3-5-DIMETHYL-2-(2'-FURYL):THIAZOLE,2-METHYL:THIAZOLE,2-METHYL-5-ETHYL:OXAZOLE,2-5-DIMETHYL:THIAZOLE,2-4-DIMETHYL:OXAZOLE,5-METHYL-2-ETHYL:PYRAZINE,6-METHYL-2-(2'-FURYL-4'-METHYL):PYRIDINE,2-ACETYL-METHYL:BENZOXAZOLE,2-METHYL:OXAZOLE,4-5-DIMETHYL-2-ETHYL:THIAZOLE,5-ETHYL:PYRAZINE,5-METHYL-2-(2'-FURYL-5'-METHYL):QUINOXALINE,2-5-DIMETHYL:OXAZOLE,5-METHYL-4-ETHYL:PHENETHYL ALCOHOLOXAZOLE,4-METHYL-5-ETHYL:BENZOXAZOLE,4-METHYL:PYRAZINE,2-ACETYL:THIAZOLE,2-4-DIETHYL:THIAZOLE,4-N-BUTYL:THIAZOLE,4-METHYL:THIAZOLE,4-METHYL-5-ETHYL:THIAZOLE,2-METHYL-4-ETHYL:THIAZOLE,2-N-PROPYL:PYRIDINE,3-ACETYL:THIAZOLEOXAZOLE,2-METHYL-4-ETHYL:THIAZOLE,5-METHYL:PYRAZINE,5-METHYL-2-(2'-FURYL-4'-METHYL):THIAZOLE,2-5-DIMETHYL:QUINOXALINEOXAZOLE,4-METHYL-2-ETHYL:THIAZOLE,2-4-5-TRIMETHYL:PYRAZINE,3-METHYL-2-(2'-FURYL-5'-METHYL):PYRIDINE,2-ACETYL:OXAZOLE,2-4-DIMETHYL-5-ETHYL:THIAZOLE,4-ETHYL:THIAZOLE,2-ETHYL:PYRAZINE,DIETHYL-DIMETHYL:OXAZOLE,2-METHYL-5-ETHYL:BENZOTHIAZOLEOXAZOLE,2-PHENYL:OXAZOLE,2-4-DIMETHYL:PYRAZINE,6-METHYL-2-ACETYL:PYRAZINE,5-METHYL-2-(2'-FURYL-4'-5'-DIMETHYL):OXAZOLE,2-ETHYL:QUINOLINE,4-METHYL:THIAZOLE,2-5-DIMETHYL-4-ETHYL:OXINDOLE,3:THIAZOLE,4-METHYL-2-ETHYL:PYRAZINE,3-6-DIMETHYL-2-ACETYL:BENZOXAZOLE,2-5-DIMETHYL:OXAZOLE,2-5-DIMETHYL-4-N-BUTYL:PYRAZINE,5-METHYL-2-ACETYL:PHENYLETHANOL,4-METHYL:THIAZOLE,2-5-DIETHYL:INDOLEPYRAZINE,5-6-DIMETHYL-2-(2'-FURYL):THIAZOLE,4-5-DIMETHYL:OXAZOLE,4-5-DIMETHYL-2-N-PROPYL:PYRROLE,2-4-DIMETHYL-3-ETHYL:OXAZOLE,5-ETHYL:THIAZOLE,5-ETHYL-2-N-PROPYL:OXAZOLE,2-5-DIMETHYL-4-ETHYL:QUINOXALINE,2-3-DIMETHYL:OXAZOLE,5-METHYL-2-N-PROPYL:PYRAZINE,3-METHYL-2-(2'-FURYL-4'-METHYL):PYRROLE,2-N-PENTYL:
330689	FLAVOR OR AROMA REPORTED FORCHEMICAL VARIATIONIDENTIFICATION OFQUANTITATIVE DATA REPORTED		Porphyra tenera (BANGIACEAE)	DIMETHYL SULFIDEPROPIOTHETIN,BETA: DIMETHYL:
324867	PMR SPECTRUM REPORTEDMASS-SPECTRAL FRAGMENTATION REPORTEDFLAVOR OR AROMA REPORTED FORISOLATION OF A COMPOUND WITH NOVEL STRUCTUREQUANTITATIVE DATA REPORTED		Artemisia capillaris (ASTERACEAE)	CAPILLANOL
341075	VOUCHER SPECIMEN REPORTED FORFLAVOR OR AROMA REPORTED FORCHEMOTAXONOMY MARKER CODEIDENTIFICATION IN BY GC/MS		Melitta leporina (MELITTIDAE)	OCTADECENOLOCTADECYL BUTYRATEDODECYL ACETATEDODECYL BUTYRATETETRADECYL BUTYRATEEICOSENOLHEXADECENOLHEXADECYL BUTYRATEARACHIDYL BUTYRATEHEXADECYL ACETATE
373779	FLAVOR OR AROMA REPORTED FOR		Mangifera indica (ANACARDIACEAE)

Worktype F1 - FLAVOR OR AROMA REPORTED FOR

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Experiments (76 results)

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Pharmacology (2)

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Query 1